Wednesday, 8 June 2011

Back at the Dock to celebrate Fayseys Birthday. I have to admit that on my last visit to the kitchen i went for the regional tasting menu which did not blow me away but i felt that things were totally back on track, we were so stuck on choosing starters we went for all four. Wild Sea Trout, Tomatoes in Pomegranite Molasses, Deep Fried Arretti and brown shrimp,Clams and Samphire.
Now you are understanding the dilemma.
The Dock Kitchen,344 Ladbroke Grove,London W10 5BU. 44208 962 1610.

No comments:

Post a Comment