Wednesday, 15 June 2011

And she had quail with aioli.
St John Bread and Wine.


  1. Kim, can you tell us a bit about yourself? I and a few other loyal fans see you as some sleek glamazon who works at vogue, and am green with envy!
    Love your blog, and the fact that you dine at dock kitchen and st john so waistline would not allow it! May I ask what you do though, as I would love to get into the foodie world somehow. Also what cookbooks do you favour at home?

    Take care

  2. Hi Anonymous
    i am actually an art director with a passion for food. I also love to cook.
    My favourites cooks are not unusual Nigel Slater, 101 Cooks,Jamie Olivers 30 minute cook book which i love. The blog was just a way of sharing my images that i have always taken when i eat something wonderful.