Tuesday, 14 September 2010

I made a promise to myself that i would never post my own cooking but....today i have given in.
Its so easy and delicious i had to share it. I made it up too so suppose im slightly showing off.
Prawn and Barley Soup.
Fry red onion garlic until soft then add some chopped chili then add your prawns. While this is going on cook some pearl barley in a pan.
Add one can of chopped tomatoes some vegetable stock a squeeze of tomato puree and some fresh chopped parsley sea salt and pepper.
Simmer for 15 minutes then add your barley. It must be more of a stew consistency with a small amount of liquid.
Serve and drizzle with olive oil.
Comments Please.


  1. what might be nice to use instead of prawns?

  2. this is the sort of thing we want more of - chat & recipes as well as pictures of going out. Shows you know about food, not just restaurants.